Saturday, August 31, 2013

Banana Butterscotch Muffins

It has been really hot in the LA area this past week. I have been resistant to turning on the air conditioning, but coming home to very hot apartment in the evening is unpleasant and I have finally turned it on. Because I let it get so hot, the bunch of bananas on top of the refrigerator ripened much more quickly than I expected. What to do with three ripened bananas? Make banana muffins! Butterscotch chips were on sale at the grocery store this week, so why not try to combine butterscotch and banana?


For once, I did not substitute ingredients. Perhaps that is why these turned out much better than my past baking posts. These muffins prove that banana and butterscotch go together. Try them.

http://www.nigella.com/recipes/view/banana-and-butterscotch-muffins-84


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